🔥 現貨供應｜俐落切片專用型
🔪 臻（Zhen）｜67 層 VG-10 切肉刀 200mm
修長刀身 × 細緻切感｜肉品切片、熟食分切更漂亮

這把不是厚重型菜刀，
而是為 切肉、切熟食、薄片分切 而生的切肉刀。
刀身修長、刃寬適中，
走刀順、切面乾淨，特別適合想要「切得好看」的使用者。

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🧪 鋼材與工藝

• 鋼材：日本進口頂級 VG-10

• 結構：67 層大馬士革

• 特性重點：
  ✔ 刀面花紋清晰自然
  ✔ 鋒利、韌性佳、不易鏽蝕
  ✔ VG-10 對家庭與餐飲都非常友善，好磨好保養

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🪵 刀柄設計

• 握柄：黑檀木 PAKKA 柄
  ✔ 穩定、防潮、不易變形
  ✔ 修長刀型也能維持良好重心
  ✔ 國外設計師操刀，簡約耐看

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📏 產品規格

• 型號：DLC828-01

• 用途：切肉刀／多用途料理刀

• 刃長：200 mm

• 全長：325 mm

• 刃寬：29 mm

• 刃厚：2.5 mm

• 重量：170 ± 5 g

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✨ 為什麼選這把？

✔ 200mm 修長刃長：拉切、推切都流暢
✔ 刃寬 29mm：好控刀、不笨重
✔ 170g 輕量設定：長時間備料不累手
✔ VG-10 大馬士革：兼顧顏值與實戰

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⚠️ 使用提醒

• 請勿切冷凍食材、骨頭或硬物

• 使用後清洗並擦乾，可延長刀具壽命

• 不鏽鋼仍建議保持乾燥收納

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📩 現貨供應中
可協助實刀照片確認與選刀建議。
如果你在找一把
比牛刀更俐落、比水果刀更有距離感 的切片刀，
這把 臻 VG-10 切肉刀 200mm，很實在、也很好用。

🔥 IN STOCK｜Clean, Precise Slicing Specialist
🔪 Zhen
67-Layer VG-10 Damascus Slicing Knife 200mm
Slim Profile × Refined Cutting Feel｜Perfect for Meat & Cooked Food Slicing

This is not a heavy Chinese cleaver.
It’s a purpose-built slicing knife, designed for clean cuts through meat, roast proteins, and cooked dishes.

With its long, slender blade and moderate height,
the knife glides smoothly, leaving neat, beautiful cut surfaces—ideal for anyone who cares about presentation.

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🧪 Steel & Craftsmanship

• Steel: Premium Japanese VG-10

• Construction: 67-layer Damascus

Key Characteristics
✔ Clear, natural Damascus pattern
✔ Sharp, tough, and corrosion-resistant
✔ VG-10 is friendly for both home cooks and professional kitchens
✔ Easy to sharpen and easy to maintain

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🪵 Handle Design

• Handle: Ebony PAKKA wood

✔ Stable, moisture-resistant, and warp-resistant
✔ Maintains good balance despite the long blade
✔ Clean, minimalist design by an overseas designer

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📏 Specifications

• Model: DLC828-01

• Knife type: Slicing Knife / Multi-purpose Chef Knife

• Blade length: 200 mm

• Overall length: 325 mm

• Blade height: 29 mm

• Spine thickness: 2.5 mm

• Weight: 170 g ± 5 g

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✨ Why Choose This Knife?

✔ 200mm blade length: smooth push-cutting and pull-cutting
✔ 29mm blade height: easy to control, not bulky
✔ 170g lightweight design: comfortable for long prep sessions
✔ VG-10 Damascus: performance and aesthetics in balance

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⚠️ Usage Notes

• Do not cut frozen foods, bones, or hard materials

• Wash and dry immediately after use to extend blade life

• Although stainless, dry storage is still recommended

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📩 In stock now
Real-item photos and knife selection advice available on request.

If you’re looking for a slicing knife that’s
more refined than a gyuto, yet more capable than a petty,
this Zhen VG-10 Damascus Slicer 200mm is practical, elegant, and genuinely enjoyable to use.