🔥 現貨供應|寬刃好控的日常切配型
🔪 臻(Zhen)|67 層 VG-10 肉桂刀 180mm
大馬士革紋 × 寬刃穩定感|切菜切肉俐落不笨重
這把是肉桂刀定位,
不是剁骨用片刀,而是為 推切、拉切、日常切菜與切肉 打造的實用款。
刃面夠寬、厚度控制得宜,
好上手、好控制,也有漂亮的切面表現。
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鋼材:日本進口頂級 VG-10
結構:67 層大馬士革
特色:
✔ 刀面花紋清晰自然
✔ 鋒利、韌性佳、不易鏽蝕
✔ VG-10 好保養,家庭與餐飲都適合
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握柄:黑檀木 PAKKA 柄
✔ 防潮穩定、不易變形
✔ 搭配寬刃刀身,重心平衡好控刀
✔ 國外設計師操刀,線條簡潔耐看
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型號:DLC828-4M
用途:肉桂刀
刃長:180 mm
全長:300 mm
刃寬:70 mm
刃厚:2.0 mm
重量:245 ± 5 g
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✔ 70mm 寬刃:穩定好推切,切菜很順
✔ 2.0mm 厚度:不厚重、不拖刀
✔ 245g 重量:有存在感但不累手
✔ VG-10 大馬士革:實用與顏值兼顧
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💰 價格
👉 NT$ 2,580
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⚠️ 使用提醒
不可剁骨、切冷凍或硬物
使用後清洗並擦乾
不鏽鋼仍建議保持乾燥收納
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📩 現貨供應中
可協助實刀照片確認、款式比較與使用建議。
如果你想要一把
比牛刀穩、比大片刀輕、日常切配超好用 的刀,
這把 臻 VG-10 肉桂刀 180mm 很值得一試。
🔥 IN STOCK|Wide-Blade, Easy-Control Daily Prep Knife
🔪 Zhen
67-Layer VG-10 Damascus Chinese-Style Knife (Rougui) 180mm
Damascus Elegance × Wide-Blade Stability|Clean, Efficient Veg & Meat Prep
This is a Rougui-style Chinese kitchen knife,
not a bone-chopping cleaver.
It’s purpose-built for push cutting, pull cutting, and everyday vegetable & meat prep.
The blade is wide enough for stability, with well-controlled thickness—
easy to handle, easy to control, and capable of producing clean, attractive cut surfaces.
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Steel: Premium Japanese VG-10
Construction: 67-layer Damascus
Highlights
✔ Clear, natural Damascus pattern
✔ Sharp, tough, and corrosion-resistant
✔ VG-10 is easy to maintain—great for both home and professional kitchens
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Handle: Ebony PAKKA wood
✔ Moisture-resistant and dimensionally stable
✔ Excellent balance with the wide blade for confident control
✔ Clean, minimalist lines designed by an overseas designer
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Model: DLC828-4M
Knife type: Rougui / Chinese-style kitchen knife
Blade length: 180 mm
Overall length: 300 mm
Blade height: 70 mm
Spine thickness: 2.0 mm
Weight: 245 g ± 5 g
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✔ 70mm wide blade: stable, smooth push-cutting—great for vegetables
✔ 2.0mm thickness: solid feel without being heavy or draggy
✔ 245g weight: reassuring presence, comfortable for long prep sessions
✔ VG-10 Damascus: practical performance with refined aesthetics
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👉 NT$ 2,580
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Not suitable for chopping bones, frozen foods, or hard materials
Wash and dry immediately after use
Although stainless, dry storage is still recommended
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📩 In stock now
Real-item photos, comparisons, and usage advice available on request.
If you want a knife that’s
more stable than a gyuto, lighter than a full cleaver, and perfect for daily prep,
this Zhen VG-10 Damascus Rougui Knife 180mm is absolutely worth trying.






