Steel: VG-10 Black-Dyed (Coating may peel)
This knife features a special black dye coating, which is not permanent. Usage may result in peeling or scratches. Please consider this carefully before purchasing.
Handle Material: Ironwood with Black Water Buffalo Horn Ferrule
Saya (Sheath): Custom ironwood saya as shown in the image
Specifications
Blade Length: 190mm
Blade Width: 5cm (widest point)
Overall Length: 360mm
Handle Length: 135mm
Blade Thickness: 2mm
Weight: 177g
Price
Inclusive of Shipping: $5,600 TWD (includes a velvet knife sleeve)
Saya Options
Custom White Wood Saya: +$1,000 TWD
Custom Iron Saya: +$1,500 TWD
Usage Instructions for Knives
Do not cut frozen food or chop bones (except with cleavers or deba knives). Avoid dropping the knife heavily, as this may cause chipping or breakage of the blade.
After use, clean the knife with water (dish soap can be used) and a sponge, then dry it with a towel.
For rust-prone knives, clean immediately after use and apply anti-rust oil to prevent severe corrosion.
Use a whetstone to maintain the sharpness of the blade.
Do not use a dishwasher or dish dryer to clean the knife.
Keep the knife away from high heat and open flames.
Even stainless steel knives can develop rust on the surface if not properly maintained.
