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#現貨供應｜新品上市
山脇刃物製作所｜鄉右馬允義弘 作
銀三鋼 積層 和牛刀 210mm
銀三鋼 × 積層紋理 × 日式和柄。
兼顧不鏽鋼的保養便利性與日式料理刀的傳統外觀，作為日常主力牛刀相當實用。
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產品特色
銀三鋼｜Ginsan / Silver #3
日本料理刀相當經典的不鏽鋼材，具有良好的耐蝕性、細緻的刃口表現與研磨性。相較白鋼、青鋼等高碳鋼，日常保養更加輕鬆。
積層仕上
刀身呈現鋼材層疊形成的紋理，在不同光線與角度下能看見細緻的層次變化，每把刀的紋理也會略有不同。
和牛刀 210mm
210mm 是牛刀中相當泛用的尺寸，無論肉類、蔬菜、魚類或一般備料皆能使用，兼顧有效刃長與日常操作性。
輕薄刀身
實測刀背約 1.8mm、整刀約 133g，搭配日式和柄，整體走較為輕巧俐落的操作取向。
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產品規格
品牌：山脇刃物製作所
銘：鄉右馬允義弘 作
鋼材：銀三鋼 積層
刀型：和牛刀
刀刃：雙刃
規格：210mm
實測
刃長：約 210mm
刃寬：約 4.5cm
刃厚：約 1.8mm
重量：約 133g
柄長：約 138mm
刀柄：朴木八角 × 黑水牛角口輪
現貨售價｜NT$6,100
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刀鞘／刀柄升級
・訂製白木刀鞘：＋NT$1,100
・其他特殊刀柄亦可另外升級搭配
刀柄款式參考｜和欣行
朴木木紋與水牛角皆為天然材質，每支顏色、紋理皆有所不同，以實際出貨品為準，恕無法指定。
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山脇刃物製作所｜鄉右馬允義弘
山脇刃物位於日本大阪堺市，延續堺打刃物傳統的分業製作方式，而「鄉右馬允義弘」則是品牌長年使用的重要銘號。
「鄉右馬允義弘」之名源自日本刀史上的名工郷義弘（ごう よしひろ）。
依山脇刃物所傳《郷右馬允義弘由來の書》，江戶末期刀匠正國在追求義弘刀風的過程中，以「鄉右馬允義弘」作為銘號；其後由二代正次承襲，到了三代博次時期正式將其註冊為山脇刃物的代表品牌，並延續至今。
從傳統單刃和包丁到現代雙刃料理刀，都能看到「鄉右馬允義弘」之銘出現在不同作品之上。
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現貨供應｜歡迎私訊洽詢
銀三鋼 × 積層 × 和牛刀 210mm
NT$6,100
白木刀鞘＋NT$1,100
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#山脇刃物 #鄉右馬允義弘 #銀三鋼 #Ginsan #Silver3
🔥 Now In Stock | New Release
🔪 Yamawaki Hamono | Goh Umanosuke Yoshihiro
Ginsan Damascus Wa-Gyuto 210mm
Ginsan Steel × Layered Damascus Pattern × Traditional Wa Handle
Combining the easy maintenance of stainless steel with the traditional appearance and handling of a Japanese Wa-handled knife, this is a highly practical option as an everyday main Gyuto.
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✨ Product Highlights
✔ Ginsan / Silver #3 Steel
A classic stainless steel widely used in Japanese kitchen knives.
Ginsan offers good corrosion resistance, refined edge performance, and excellent sharpening response.
Compared with reactive high-carbon steels such as Shirogami and Aogami, it is considerably easier to maintain in everyday use.
✔ Layered Damascus Finish
The blade displays a fine layered pattern created by the laminated steel construction.
Under different lighting and viewing angles, the surface reveals subtle variations in depth and texture.
Because of the nature of the layered steel, each blade will show slightly different patterning.
✔ Wa-Gyuto 210mm
The 210mm Gyuto is one of the most versatile sizes for everyday kitchen use.
It provides enough usable edge length for meat, vegetables, fish, and general prep while remaining easy to control in both home and professional kitchens.
✔ Thin, Lightweight Blade
The spine measures approximately 1.8mm, with an overall weight of around 133g.
Combined with a traditional Japanese Wa handle, the knife has a light, agile, and responsive feel in hand.
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📏 Specifications
Brand: Yamawaki Hamono
Inscription: Goh Umanosuke Yoshihiro
Steel: Ginsan / Silver #3 Damascus
Profile: Wa-Gyuto
Edge: Double Bevel
Size: 210mm
🔹 Measured Specifications
Actual Edge Length: Approx. 210mm
Blade Height: Approx. 45mm
Spine Thickness: Approx. 1.8mm
Weight: Approx. 133g
Handle Length: Approx. 138mm
🪵 Handle: Octagonal Ho Wood × Black Buffalo Horn Ferrule
💰 In-Stock Price｜NT$6,100
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🛡️ Saya / Handle Upgrades
・Custom Ho Wood Saya: +NT$1,100
・Other special handle options are also available separately
Handle options available through He Xin Hang
⚠️ Ho wood grain and buffalo horn are natural materials.
Color and grain will vary from piece to piece.
Actual appearance will depend on the item supplied, and specific patterns or colors cannot be selected.
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🏯 Yamawaki Hamono | Goh Umanosuke Yoshihiro
Yamawaki Hamono is based in Sakai, Osaka, Japan, and continues the traditional division-of-labor production system associated with Sakai Uchihamono.
“Goh Umanosuke Yoshihiro” is one of the company’s long-established and important brand inscriptions.
The name traces its inspiration to the renowned Japanese swordsmith Go Yoshihiro.
According to Yamawaki Hamono’s historical account, The Origin of Goh Umanosuke Yoshihiro, the late-Edo-period swordsmith Masakuni adopted the inscription “Goh Umanosuke Yoshihiro” while pursuing the style associated with Yoshihiro.
The name was later inherited by the second generation, Masatsugu.
During the third generation under Hirotsugu, it was formally registered as one of Yamawaki Hamono’s representative brands and has continued to the present day.
Today, the Goh Umanosuke Yoshihiro inscription can be found across a wide range of knives, from traditional single-bevel Japanese kitchen knives to modern double-bevel culinary knives.
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📩 Now In Stock | Please Feel Free to Contact Us
🔪 Ginsan Damascus Wa-Gyuto 210mm
💰 In-Stock Price｜NT$6,100
🛡️ Custom Ho Wood Saya｜+NT$1,100
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#YamawakiHamono
#GohUmanosukeYoshihiro
#Ginsan
#Silver3
#DamascusSteel
#WaGyuto
#Gyuto
#210mm
#SakaiUchihamono
#JapaneseKnife
#JapaneseChefKnife
#WaHandle
#HeXinHang
