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#新品上市｜Made in Japan 
仙藏 SENZO
SPG STRIX 粉末鋼｜黑打槌目 小刀 110mm
現代高性能粉末鋼，搭配相當傳統的日式黑打槌目外觀。
這次仙藏使用 SPG STRIX 粉末不鏽鋼，硬度設定約 HRC 65±1，再搭配黑打 × 槌目仕上。
110mm 小刀實際刃長約110mm，重量僅約80g，整體非常輕巧。
削皮、去蒂、修整肉類，或處理水果、蒜頭、香料等小型食材，都是這種短尺寸小刀最適合發揮的地方。
售價｜NT$4,700
想嘗試 SPG STRIX，又剛好缺一把輕巧副刀的話，這把真的蠻好入手。
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這把的重點
SPG STRIX｜高硬度 × 高耐磨 × 良好耐蝕性
HRC 65±1｜優秀的刃口保持性
黑打 × 槌目｜傳統粗獷的日式質感
小刀 110mm｜短巧靈活、細部操作方便
約1.6mm刀背｜輕薄俐落
約80g｜拿在手上幾乎沒有什麼負擔
強化木八角柄｜握感穩定
Made in Japan｜日本岐阜縣關市製造
現代高性能粉末鋼 × 傳統日式外觀 × 110mm輕巧副刀
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規格
品牌：仙藏 SENZO
型號：ZB-01
鋼材：SPG STRIX
種類：粉末不鏽鋼
硬度：約 HRC 65±1
刀型：小刀
刀刃：雙刃
仕上：黑打 × 槌目
產地：日本 岐阜縣關市
110mm
實際刃長：約110mm
刃寬：約2.3cm
刃厚：約1.6mm
重量：約80g
刀柄
強化木八角柄
柄長：約117mm
NT$4,700
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訂製刀鞘
鐵刀木刀鞘
＋NT$1,000
天然木材的紋路與色澤每一支皆有所不同，如對實際木紋有疑慮，歡迎下單前請我們拍攝現貨照片確認。
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SPG STRIX｜新世代粉末鋼
SPG STRIX 是近年推出的高性能粉末不鏽鋼。
透過粉末冶金製程，在高硬度條件下兼顧耐磨耗性與耐腐蝕能力。
這把硬度設定約 HRC 65±1，優勢之一就是優秀的刃口保持能力。
尤其這類小刀經常負責削切、去筋與各種細部工作，鋒利度能維持得更久，日常使用上也相當方便。
同時具備良好的耐蝕性能，相較需要特別注意鏽蝕的傳統高碳鋼，保養也更加輕鬆。
不鏽鋼並不代表完全不會鏽蝕，使用後仍建議清洗並完全擦乾。
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黑打 × 槌目仕上
高性能粉末鋼不一定要做得很現代、很華麗。
這系列反而保留深色黑打質感，再搭配立體槌目紋理，讓外觀看起來更接近傳統日式料理刀。
但裡面使用的，卻是硬度約 HRC 65±1 的 SPG STRIX 粉末鋼。
外表傳統，核心卻相當現代。
這種反差也是這個系列很有意思的地方。
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小刀 110mm｜越小，越適合精細工作
110mm 與130mm小刀的使用感其實還是有明顯差異。
130mm會更接近一把用途廣泛的小型料理刀，而110mm則更強調靈活度與細部控制。
水果削皮、切片
蔬果去蒂、修整
蒜頭、薑、香料等小型食材
肉類去筋與脂肪修整
小型食材分切
各種精細刀工
實際刃長約110mm、重量只有約80g，拿在手上非常輕巧。
尤其已經有牛刀、三德或文化刀作為主力的人，再補一把110mm小刀，剛好可以負責那些「拿大刀反而不好處理」的工作。
它不是要取代你的主力刀。
而是很多小工作拿起它，反而更順手。
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仙藏 SENZO｜SUNCRAFT
仙藏 SENZO 為日本 SUNCRAFT 推出的料理刀系列，來自日本重要刃物產地——岐阜縣關市。
關市擁有悠久的刃物製作歷史，從日本刀文化一路發展至今日的料理刀、剪刀與各式刃物產業。
SUNCRAFT 則結合當地刃物製造基礎與現代生產技術，持續推出各式日本製料理刀與廚房用品。
「仙藏 SENZO」之名，源自 SUNCRAFT 創業家族先祖的名字「仙藏」，也成為品牌旗下具有代表性的料理刀系列之一。
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新品現貨供應
SPG STRIX × HRC 65±1 × 黑打槌目 × 小刀110mm
這把老闆覺得不用把它想得太複雜。
就是一把只有約80g、拿起來很輕巧，但鋼材規格又完全不馬虎的小刀。
削水果、處理香料、去筋、修肉，甚至只是平常覺得拿210mm牛刀太麻煩的小工作，110mm拿起來就能直接處理。
而且 NT$4,700 就能入手日本關市製造、SPG STRIX 粉末鋼與黑打槌目配置。
如果主力刀已經有了，現在只是缺一把真正負責細部工作的輕巧副刀，這把就很適合。
現貨供應中，歡迎私訊洽詢。
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🔥 New Release | Made in Japan 🇯🇵
🔪 SENZO
SPG STRIX Powder Steel | Kurouchi Tsuchime Petty 110mm
Modern high-performance powder steel combined with a distinctly traditional Japanese Kurouchi × Tsuchime appearance.
This SENZO Petty uses SPG STRIX powder stainless steel, hardened to approximately HRC 65±1, and finished with a traditional dark Kurouchi surface and hammered Tsuchime texture.
With an actual edge length of approximately 110mm and a total weight of only around 80g, it is extremely light and agile in hand.
Peeling fruit, removing stems, trimming meat, or working with smaller ingredients such as garlic, ginger, and herbs — these are exactly the kinds of tasks where a compact Petty like this performs best.
💰 Price｜NT$4,700
If you have been wanting to try SPG STRIX and also happen to need a lightweight secondary knife, this is a very approachable way to start. 🤣
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✨ Product Highlights
✔ SPG STRIX｜High Hardness × High Wear Resistance × Good Corrosion Resistance
✔ HRC 65±1｜Excellent Edge Retention
✔ Kurouchi × Tsuchime｜Traditional, rustic Japanese aesthetic
✔ 110mm Petty｜Compact, agile, and excellent for precision work
✔ Approx. 1.6mm Spine｜Thin and nimble
✔ Approx. 80g｜Extremely lightweight in hand
✔ Octagonal Laminated-Wood Handle｜Stable and comfortable grip
✔ Made in Japan｜Produced in Seki City, Gifu Prefecture
👉 Modern high-performance powder steel × Traditional Japanese appearance × Lightweight 110mm secondary knife
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📏 Specifications
Brand: SENZO
Model: ZB-01
Steel: SPG STRIX
Steel Type: Powder Stainless Steel
Hardness: Approx. HRC 65±1
Profile: Petty
Edge: Double Bevel
Finish: Kurouchi × Tsuchime
Made in: Seki City, Gifu Prefecture, Japan
🔹 110mm
Actual Edge Length: Approx. 110mm
Blade Height: Approx. 23mm
Spine Thickness: Approx. 1.6mm
Weight: Approx. 80g
🪵 Handle
Octagonal Laminated-Wood Handle
Handle Length: Approx. 117mm
💰 NT$4,700
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🛡️ Custom Saya
Ironwood Saya
＋NT$1,000
Natural wood varies in grain pattern and color from piece to piece. If you have any concerns about the actual wood grain, please feel free to ask us for photos before placing your order.
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🧪 SPG STRIX | A New Generation of Powder Steel
SPG STRIX is a modern high-performance powder stainless steel.
Through powder metallurgy production, it combines high hardness with strong wear resistance and good corrosion resistance.
This knife is hardened to approximately HRC 65±1, with excellent edge retention being one of its key advantages.
This is particularly useful for a Petty knife, which is often used for peeling, trimming, removing sinew, and other detailed tasks where maintaining a sharp, precise edge is especially valuable.
Its good corrosion resistance also makes everyday maintenance easier compared with traditional reactive high-carbon steels that require more attention to rust prevention.
⚠️ Stainless steel does not mean completely rust-proof.
We still recommend washing and completely drying the knife after use.
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⚫ Kurouchi × Tsuchime Finish
High-performance powder steel does not always need to look modern or overly elaborate.
This series takes the opposite approach.
The dark Kurouchi finish is paired with a three-dimensional Tsuchime hammered texture, giving the knife a much more traditional Japanese appearance.
Yet underneath that traditional exterior is SPG STRIX powder steel hardened to approximately HRC 65±1.
Traditional on the outside, thoroughly modern at its core.
That contrast is one of the most interesting aspects of this series.
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🔪 Petty 110mm | Smaller Size, Greater Precision
There is actually a noticeable difference between a 110mm and 130mm Petty.
A 130mm Petty begins to feel more like a versatile small kitchen knife, while the 110mm size places greater emphasis on agility and precise control.
✔ Peeling and slicing fruit
✔ Removing stems and trimming vegetables
✔ Garlic, ginger, herbs, and other small ingredients
✔ Removing sinew and trimming fat from meat
✔ Portioning smaller ingredients
✔ Detailed and precise knife work
With an actual edge length of approximately 110mm and a weight of only around 80g, it feels exceptionally light in hand.
If you already have a Gyuto, Santoku, or Bunka as your primary knife, adding a 110mm Petty gives you something specifically suited to all those smaller jobs where using a full-size knife simply feels unnecessary.
It is not meant to replace your main knife.
It is the knife you reach for when a smaller tool simply makes the job easier.
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🇯🇵 SENZO | SUNCRAFT
SENZO is a Japanese kitchen knife series produced by SUNCRAFT in Seki City, Gifu Prefecture, one of Japan’s historically important centers of blade production.
Seki has a long history of blade making, developing from the tradition of Japanese sword production into today’s kitchen knife, scissors, and cutlery industries.
SUNCRAFT combines this regional blade-making foundation with modern manufacturing techniques to produce a wide range of Japanese-made kitchen knives and culinary tools.
The name “SENZO” comes from the name of an ancestor of SUNCRAFT’s founding family and has become one of the company’s representative kitchen knife series.
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📩 New Release | Now In Stock
SPG STRIX × HRC 65±1 × Kurouchi Tsuchime × Petty 110mm
We don’t think this one needs to be overcomplicated. 🤣
It is simply a very lightweight 80g Petty, but with a steel specification that is anything but basic.
Fruit, herbs, trimming meat, removing sinew — or simply those small everyday jobs where pulling out a 210mm Gyuto feels unnecessary — the 110mm size is ready to handle them.
And at NT$4,700, you get a knife made in Seki City, Japan, using SPG STRIX powder steel with a traditional Kurouchi Tsuchime finish.
If you already have your main knife and are simply missing a lightweight secondary knife dedicated to precision work, this is a very practical choice.
📩 Now in stock | Please feel free to contact us for inquiries.
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#SENZO
#SUNCRAFT
#SPGSTRIX
#PowderSteel
#PowderStainlessSteel
#Petty
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#Kurouchi
#Tsuchime
#KurouchiTsuchime
#SekiCity
#Gifu
#MadeInJapan
#JapaneseKnife
#JapaneseChefKnife
#NowInStock
#HeXinHang
