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Mcusta Zanmai 三昧｜Ultimate3 黑鳳凰
V-Toku2 高碳合金鋼｜牛刀 210mm
Ultimate3 黑鳳凰系列採用 V-Toku2 高碳合金鋼作為鋼芯，外覆不鏽鋼大馬士革，兼顧高碳鋼俐落的切削感、細緻刃口與更具層次的外觀。
搭配黑色 G-10 八角柄與鎳銀上下口輪，整體風格比傳統木柄更加現代，也更符合「黑鳳凰」這個系列本身的視覺調性。
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這把的重點
日本岐阜縣關市製作
V-Toku2 鋼芯｜高碳合金鋼，刃口細緻、保鋒性佳
約 HRC 64｜偏高硬度取向
不鏽鋼大馬士革外層｜兼顧層次感與日常保養便利性
210mm 牛刀｜肉類、蔬菜、魚類皆能應對的主力尺寸
黑色 G-10 八角柄｜穩定耐用，風格俐落
鎳銀上下口輪｜增加整體完成度與金屬質感
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V-Toku2｜武生特殊鋼
V-Toku2 為日本武生特殊鋼所開發的高碳合金工具鋼，屬於 V Steel 系列。
它以高碳鋼為基礎，並加入鉻、鎢、釩等合金元素，使鋼材在細緻刃口之外，同時具有更好的耐磨性與保鋒能力。
相較於傳統白紙鋼，V-Toku2 的特色並不是單純追求「更硬」，而是在高碳鋼直接、俐落的切削感之上，再增加耐磨耗與刃持表現。
因此實際使用時會呈現出：
刃口細緻
切削感直接
保鋒性佳
研磨回饋清楚
高硬度下仍保有實用性
對喜歡碳鋼手感，又希望刃持比傳統純碳工具鋼再更進一步的玩家來說，是很有特色的一種鋼材。
V-Toku2 鋼芯屬高碳鋼，並非完全不鏽。
使用後請盡快清洗並完全擦乾，避免長時間接觸水分、鹽分或酸性食材。
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產品規格
系列：Ultimate3 黑鳳凰
品牌：Mcusta Zanmai 三昧
產地：日本 岐阜縣 關市
鋼芯：V-Toku2
外層：不鏽鋼大馬士革
硬度：約 HRC 64
刀型：牛刀
刀刃：雙刃
210mm 實測
實際刃長：約210mm
刃寬：約4.4cm
刃厚：約2.3mm
重量：約201g
柄長：約135mm
售價｜NT$11,000
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刀柄
柄型：八角柄
材質：黑色 G-10
上下口輪：鎳銀
G-10 為玻璃纖維與樹脂高壓成型的複合材料，穩定性高，也較不受溫度與濕度變化影響。
相較天然木材，它不需要特別在意木材乾裂、吸水或木紋差異，對日常高頻率使用而言相當方便。
而黑色 G-10 搭配鎳銀口輪，也讓這把黑鳳凰呈現出更現代、俐落的整體風格。
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刀鞘
可另外加購訂製刀鞘。
鐵刀木刀鞘
＋NT$1,500
天然木材每一支的木紋與色澤皆有所不同，如對實際木紋有偏好，歡迎下單前請我們拍攝確認。
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210mm 牛刀｜日常主力尺寸
210mm 牛刀是日式西洋料理刀中最常見、也最萬用的規格之一。
刀身長度足以應付大部分肉類、魚類與蔬菜處理，同時又不會像240mm、270mm需要較大的砧板與操作空間。
這把實際刃寬約 4.4cm、重量約 201g，整體不會過度厚重，仍保有相當靈活的操作感。
對想找一把日常主力刀，又希望兼顧特殊鋼材與收藏質感的人來說，210mm 是相當容易使用的尺寸。
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品牌介紹｜Mcusta Zanmai 三昧
Mcusta Zanmai 為日本岐阜縣關市丸章工業旗下料理刀品牌。
品牌結合關市傳統刃物文化與現代精密加工技術，產品風格通常具有相當高的完成度，也常透過鋼材、刀身花紋與特殊柄材呈現鮮明的系列特色。
Ultimate3 黑鳳凰則以 V-Toku2 鋼芯、不鏽鋼大馬士革與黑色 G-10 柄作為主要特色。
和一般較傳統的和柄配置相比，整體更加現代，也很有辨識度。
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現貨供應中
可協助：
實刀照片確認
實際重量確認
訂製刀鞘
使用與保養建議
Mcusta Zanmai Ultimate3 黑鳳凰
V-Toku2 牛刀 210mm｜NT$11,000
如果喜歡高碳鋼直接俐落的切削感，又想要比傳統碳鋼更多一些耐磨性與刃持，同時偏好黑色、現代感較強的整體配置，這把就很有特色。
有興趣歡迎私訊洽詢。
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🔥 Now In Stock | Limited Edition
🔪 Mcusta Zanmai | Ultimate3 Black Phoenix
V-Toku2 High-Carbon Alloy Steel | Gyuto 210mm
The Ultimate3 Black Phoenix series features a V-Toku2 high-carbon alloy steel core clad in stainless Damascus steel, combining the crisp cutting feel and fine edge of carbon steel with a distinctive layered appearance.
Paired with a black G-10 octagonal handle and nickel silver ferrules, the overall design feels noticeably more modern than a traditional wooden Wa-handle — perfectly matching the visual identity of the “Black Phoenix” series.
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✨ Product Highlights
✔ Made in Seki City, Gifu Prefecture, Japan
✔ V-Toku2 Core｜High-Carbon Alloy Steel with a Fine Edge & Excellent Edge Retention
✔ Approx. HRC 64｜High-Hardness Heat Treatment
✔ Stainless Damascus Cladding｜Layered Appearance with Easier Everyday Maintenance
✔ 210mm Gyuto｜Versatile Main-Knife Size for Meat, Vegetables & Fish
✔ Black G-10 Octagonal Handle｜Stable, Durable & Modern
✔ Nickel Silver Ferrules｜Adds a Refined Metallic Accent to the Overall Design
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🔹 V-Toku2 | Takefu Special Steel
V-Toku2 is a high-carbon alloy tool steel developed by Takefu Special Steel, Japan, and belongs to its V-Steel series.
Based on high-carbon steel, it incorporates alloying elements including chromium, tungsten, and vanadium, improving wear resistance and edge retention while maintaining the ability to take a fine cutting edge.
Compared with traditional Shirogami steel, the character of V-Toku2 is not simply about being “harder.”
Instead, it builds upon the direct, crisp cutting feel associated with high-carbon steel while providing improved wear resistance and longer-lasting edge performance.
In practical use, this translates to:
✔ Fine Cutting Edge
✔ Direct, Crisp Cutting Feel
✔ Good Edge Retention
✔ Clear Sharpening Feedback
✔ Practical Performance Even at High Hardness
For those who enjoy the feel of carbon steel but want better edge retention than traditional simple carbon tool steels, V-Toku2 is a very distinctive option.
⚠️ The V-Toku2 core is high-carbon steel and is not fully stainless.
After use, wash and completely dry the knife as soon as possible. Avoid prolonged contact with moisture, salt, or acidic ingredients.
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📏 Specifications
Series: Ultimate3 Black Phoenix
Brand: Mcusta Zanmai
Made in: Seki City, Gifu Prefecture, Japan
Core Steel: V-Toku2
Cladding: Stainless Damascus
Hardness: Approx. HRC 64
Profile: Gyuto
Edge: Double Bevel
🔹 210mm | Actual Measurements
Actual Edge Length: Approx. 210mm
Blade Height: Approx. 44mm
Spine Thickness: Approx. 2.3mm
Weight: Approx. 201g
Handle Length: Approx. 135mm
💰 Price｜NT$11,000
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🪵 Handle
Handle Shape: Octagonal
Material: Black G-10
Ferrules: Nickel Silver
G-10 is a composite material made from fiberglass and resin compressed under high pressure, offering excellent stability and resistance to changes in temperature and humidity.
Compared with natural wood, there is less concern about cracking, moisture absorption, or natural variation in wood grain, making it particularly convenient for frequent everyday use.
The combination of black G-10 and nickel silver also gives the Black Phoenix a much more modern and streamlined appearance.
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🛡️ Custom Saya
A custom-made saya can be ordered separately.
Ironwood Saya
💰 ＋NT$1,500
Natural wood varies in grain pattern and color from piece to piece. If you have a preference regarding the actual wood grain, please feel free to ask us for photos before placing your order.
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🔪 Gyuto 210mm | A Versatile Everyday Main Knife
The 210mm Gyuto is one of the most common and versatile sizes among Japanese Western-style kitchen knives.
It offers enough blade length for most meat, fish, and vegetable preparation while requiring less cutting-board and working space than a 240mm or 270mm knife.
This knife measures approximately 44mm in blade height and weighs around 201g, giving it a substantial feel without becoming excessively heavy while still maintaining good maneuverability.
For anyone looking for an everyday main knife while also wanting a distinctive steel and a more collectible overall configuration, 210mm is an exceptionally easy size to use.
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🏯 About Mcusta Zanmai
Mcusta Zanmai is a kitchen knife brand from Marusho Industry, based in Seki City, Gifu Prefecture, Japan.
The brand combines Seki’s traditional blade-making culture with modern precision manufacturing techniques.
Its knives are typically characterized by a high level of finishing, while different steels, blade patterns, and distinctive handle materials give each series its own recognizable identity.
The Ultimate3 Black Phoenix is defined by its combination of a V-Toku2 core, stainless Damascus cladding, and black G-10 handle.
Compared with more traditional Japanese Wa-handle configurations, the overall design is distinctly more modern and immediately recognizable.
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📩 Now In Stock
We can assist with:
✔ Photos of the Actual Knife
✔ Actual Weight Confirmation
✔ Custom Saya
✔ Usage & Maintenance Advice
🔥 Mcusta Zanmai Ultimate3 Black Phoenix
V-Toku2 Gyuto 210mm｜NT$11,000
If you enjoy the direct, crisp cutting feel of high-carbon steel, but want more wear resistance and edge retention than traditional carbon steel — while also preferring a black, modern overall design — this is a particularly distinctive configuration.
📩 Now in stock | Please feel free to contact us for inquiries.
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#Mcusta #Zanmai
#Ultimate3 #BlackPhoenix
#VToku2 #TakefuSpecialSteel
#Gyuto #Gyuto210mm
#Damascus #DamascusKnife
#G10 #G10Handle
#JapaneseKnife #JapaneseChefKnife
#SekiCity #Gifu
#LimitedEdition #NowInStock
#HeXinHang
