新品上市|Made in Japan ![]()
仙藏 SENZO
SPG STRIX 粉末鋼 黑打槌目 牛刀 210mm
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這把的重點
SPG STRIX|高硬度 × 高耐磨 × 優異耐蝕性
HRC 65±1|兼顧持久鋒利與實戰性能
黑打槌目|粗獷質感 × 高辨識度
牛刀 210mm|料理工作中最經典的萬用尺寸
強化木八角柄|握感穩定、整體配置俐落
Made in Japan|日本岐阜縣關市製造
屬於「現代高性能粉末鋼 × 傳統日式外觀」結合得非常漂亮的一款。
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產品規格
型號:ZB-04
鋼材:SPG STRIX
種類:粉末不鏽鋼
硬度:約 HRC 65±1
刀型:牛刀
刀刃:雙刃
仕上:黑打 × 槌目
210mm
實際刃長:約210mm
刃寬:約4.6cm
刃厚:約1.8mm
重量:約162g
刀柄
強化木八角柄
柄長:約123mm
售價|NT$7,900
訂製刀鞘
鐵刀木刀鞘
+NT$1,500
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SPG STRIX|新世代粉末鋼
SPG STRIX 是近年相當受到關注的高性能粉末鋼材。
透過粉末冶金技術製造,在高硬度的條件下,兼具優異的耐磨耗性與耐蝕性能。
這把硬度設定約為 HRC 65±1,
對於重視刃口保持性、希望減少頻繁研磨的使用者來說,是相當具有吸引力的選擇。
其主要特色:
高硬度
優異耐磨耗性
良好耐蝕性能
長時間維持刃口鋒利度
細緻俐落的切削表現
相較傳統碳鋼,
日常保養也更加輕鬆,
很適合想體驗高硬度粉末鋼,又希望兼顧實用性的使用者。
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黑打 × 槌目仕上
刀身保留深色黑打質感,
再搭配立體槌目紋理,
讓整把刀在光線下呈現相當鮮明的凹凸層次。
與一般追求全鏡面、亮面效果的粉末鋼刀款不同,
這系列刻意保留較為粗獷的日式外觀,
搭配現代高性能的 SPG STRIX,
形成非常有特色的反差。
外觀看起來傳統,核心卻是相當現代的高性能鋼材。
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牛刀 210mm|經典萬用尺寸
210mm 牛刀一直都是專業廚房與家庭料理中,
最容易入手、用途也最廣泛的尺寸之一。
無論:
蔬菜切配
肉類分切
魚類處理
日常大量備料
都能輕鬆應付。
相比短尺寸三德,
210mm 擁有更充足的有效刃長,
處理大型蔬菜、肉品或需要較長距離拉切時也更加從容。
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仙藏 SENZO|SUNCRAFT
仙藏 SENZO 為日本 SUNCRAFT 所推出的料理刀系列,
來自日本重要刀具產地——
岐阜縣關市。
關市擁有超過 800 年的刃物製作歷史,
從日本刀文化一路發展至今日的料理刀、剪刀與各式刃物產業,
至今仍是日本最具代表性的刀具產地之一。
SUNCRAFT 長年結合關市的刃物製造基礎與現代化生產技術,
推出兼顧實用性、設計與品質的日本製料理刀。
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「仙藏 SENZO」的由來
「仙藏」之名,
源自 SUNCRAFT 創業家族的先祖之名「仙藏」。
將這個名字使用於料理刀系列,
也代表品牌對家族製刀歷史與關市刃物文化的延續。
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現貨供應
SPG STRIX 的高硬度與長效鋒利,
搭配黑打槌目的傳統外觀,
再加上最實用的 210mm 牛刀尺寸,
整體定位非常明確:
想要高性能粉末鋼,但又不喜歡過度華麗外觀的人,這把會是相當有特色的選擇。
現貨供應中,歡迎私訊洽詢。
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🔥 New Release | Made in Japan 🇯🇵
🔪 SENZO
SPG STRIX Powder Steel | Kurouchi Tsuchime Gyuto 210mm
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✨ Highlights
✔ SPG STRIX|High Hardness × High Wear Resistance × Excellent Corrosion Resistance
✔ HRC 65±1|Long-Lasting Sharpness & High-Performance Cutting
✔ Kurouchi Tsuchime|Rustic Texture × Highly Distinctive Appearance
✔ Gyuto 210mm|One of the Most Classic & Versatile Kitchen Knife Sizes
✔ Octagonal Pakkawood Handle|Stable Grip & Clean Overall Configuration
✔ Made in Japan|Seki City, Gifu Prefecture
👉 A beautiful combination of modern high-performance powder steel × traditional Japanese aesthetics.
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📏 Specifications
Model: ZB-04
Steel: SPG STRIX
Steel Type: Powder Metallurgy Stainless Steel
Hardness: Approx. HRC 65±1
Profile: Gyuto
Edge: Double Bevel
Finish: Kurouchi × Tsuchime
🔹 210mm
Actual Edge Length: Approx. 210mm
Blade Height: Approx. 46mm
Spine Thickness: Approx. 1.8mm
Weight: Approx. 162g
🪵 Handle
Octagonal Pakkawood Handle
Handle Length: Approx. 123mm
💰 NT$7,900
🛡️ Custom Saya
Ironwood Saya
+NT$1,500
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🧪 SPG STRIX | Next-Generation Powder Steel
SPG STRIX is a high-performance powder metallurgy steel that has attracted considerable attention in recent years.
Produced using powder metallurgy technology, it combines high hardness with excellent wear resistance and corrosion resistance.
This knife is hardened to approximately HRC 65±1, making it an attractive choice for users who prioritize edge retention and want to reduce the frequency of sharpening.
Its main characteristics include:
✔ High hardness
✔ Excellent wear resistance
✔ Good corrosion resistance
✔ Long-lasting edge retention
✔ Refined and precise cutting performance
Compared with traditional carbon steels, everyday maintenance is also relatively easier.
It is particularly well suited for users who want to experience the performance of a high-hardness powder steel while maintaining practicality for everyday use.
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⚫ Kurouchi × Tsuchime Finish
The blade retains a deep, dark Kurouchi appearance, combined with a three-dimensional Tsuchime hammered texture.
Under different lighting, the hammered surface creates a distinctive interplay of highlights, shadows, and depth.
Unlike many powder-steel knives that emphasize highly polished or mirror-finished surfaces, this series intentionally retains a more rustic Japanese aesthetic.
Paired with the modern performance of SPG STRIX, the contrast gives the knife a very distinctive character.
👉 Traditional in appearance, but built around a thoroughly modern high-performance steel.
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🔪 Gyuto 210mm | The Classic All-Purpose Size
The 210mm Gyuto has long been one of the most approachable and versatile sizes for both professional kitchens and home cooking.
It is suitable for:
✔ Vegetable preparation
✔ Portioning and slicing meat
✔ Fish preparation
✔ Everyday high-volume prep work
Compared with a shorter Santoku, the 210mm Gyuto provides more usable edge length, making it more comfortable when working with larger vegetables, larger cuts of meat, or tasks that benefit from longer draw cuts.
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🇯🇵 SENZO | SUNCRAFT
SENZO is a kitchen knife series by SUNCRAFT, based in Seki City, Gifu Prefecture, one of Japan’s most important centers of blade manufacturing.
Seki has more than 800 years of blade-making history, developing from the tradition of Japanese sword making into today’s kitchen knife, scissors, and cutlery industries.
SUNCRAFT combines Seki’s established blade-manufacturing foundation with modern production techniques to produce Japanese-made kitchen knives focused on practicality, design, and quality.
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🏷️ The Origin of the Name “SENZO”
The name SENZO comes from the name of an ancestor of SUNCRAFT’s founding family.
Using this name for the kitchen knife series represents the continuation of the family’s history and Seki’s long-standing blade-making culture.
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📩 Now In Stock
The high hardness and long-lasting sharpness of SPG STRIX, combined with a traditional Kurouchi Tsuchime finish and the highly practical 210mm Gyuto profile, gives this knife a very clear identity:
👉 For those who want the performance of modern powder steel without an overly flashy appearance, this is a particularly distinctive option.
💰 NT$7,900
Now in stock. Please feel free to contact us for inquiries. 👋
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