旬 SHUN Kaji 粉末鋼 SG-2 110mm 削皮刀 KDM-0016
商品編號:
KDM-0016
NT$ 5,200
數量

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現貨熱銷款 –

旬 Shun Kaji 削皮刀 115mm KDM-0016

📌 型號:KDM-0016

📌 鋼材:SG2 粉末鋼

📌 硬度:64±1 HRC

📌 刀柄:黑檀色 PakkaWood®

📌 全長:23.6cm

📌 刃長:115mm

📌 刃寬:2.5cm

📌 厚度:1.7mm

📌 重量:105g

📌 產地:日本

價格:$5200

✨ Shun KAJI 廚師刀系列 ✨

🌟 全球最頂級的大馬士革鋼刀具之一 🌟

—專業廚師與烹飪愛好者的極致選擇—

🔹 頂尖材質

🔸 採用33層不鏽鋼大馬士革結構,刀刃內芯為 SG2 粉末金屬鋼

✅ 硬度高達 64 HRC,鋒利持久

✅ 高度防腐蝕,耐用性極佳

✅ 切割性能無與倫比,讓烹飪更輕鬆!

🔹 極致手柄設計

🔸 黑檀色 PakkaWood® 手柄

✔ 不鏽鋼護手與尾飾,提升美感與平衡感

🔹 Kaji 系列的命名靈感

“Kaji”意為日語中的「鐵匠」,僅代表能打造最頂級武士刀的工匠。這一傳統激發了 Shun Kaji 系列廚刀 的誕生!

💎 內芯採用 SG2 粉末鋼,兩側包夾 32 層大馬士革鋼

💎 64 HRC 的極高硬度,結合日本對磨刀的極致追求,造就了卓越的切削性能與耐用度

🎯 適合對象

✨ 專業廚師:追求極致切割與長時間可靠性

✨ 高階烹飪愛好者:重視刀具美觀性與實用性

#ShunKAJI #廚刀 #粉末鋼 #削皮刀 #廚房神器 #日本工藝

🔥 Hot-Selling Item – In Stock!
Shun Kaji Paring Knife 115mm KDM-0016


🔹 Specifications

📌 Model: KDM-0016
📌 Steel: SG2 Powder Steel
📌 Hardness: 64±1 HRC
📌 Handle: Ebony-colored PakkaWood®
📌 Overall Length: 23.6 cm
📌 Blade Length: 115 mm
📌 Blade Width: 2.5 cm
📌 Blade Thickness: 1.7 mm
📌 Weight: 105 g
📌 Origin: Japan


💎 Price: $5200


✨ Shun KAJI Chef’s Knife Series ✨

🌟 Among the Finest Damascus Steel Knives in the World 🌟
The Ultimate Choice for Professional Chefs and Culinary Enthusiasts


🔹 Top-Tier Materials

🔸 33-layer stainless steel Damascus structure with an SG2 powder metal steel core.
✅ Ultra-high hardness of 64 HRC for long-lasting sharpness.
✅ Exceptional corrosion resistance and durability.
✅ Unparalleled cutting performance to make cooking effortless!


🔹 Exquisite Handle Design

🔸 Ebony-colored PakkaWood® handle.
✔ Stainless steel bolster and endcap enhance both aesthetics and balance.


🔹 Inspiration Behind the Kaji Series

Kaji means "blacksmith" in Japanese, symbolizing artisans capable of crafting the finest samurai swords. This tradition inspired the creation of the Shun Kaji knife series!
💎 SG2 powder steel core cladded with 32 layers of Damascus steel on each side.
💎 Exceptional cutting performance and durability, thanks to the extreme hardness of 64 HRC combined with Japan’s mastery of blade sharpening.


🎯 Perfect For:

Professional Chefs: Seeking precision cutting and long-lasting reliability.
High-End Cooking Enthusiasts: Valuing both aesthetic beauty and practicality in kitchen tools.


#ShunKAJI #ChefKnife #PowderSteel #ParingKnife #KitchenEssential #JapaneseCraftsmanship

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