日本 堺市 山脇刃物 義弘作 銀三鋼 本霞 飛鶴(Hizuru)樋入 切付柳刃 系列
「樋」(刀樋 / かたなひ)是指刀刃上的凹槽,常見於日本刀或刀具中,功能如下:
刀樋的形狀與長度會影響刀具性能與外觀,常見有「細樋」、「大樋」、「二重樋」等形式。對於廚刀而言,刀樋多作為美觀裝飾用途。
另有多種柄鞘配置可選,歡迎參考官網柄鞘相簿或私訊我們:
👉 柄鞘相簿
Yamawaki Hamono Yoshihiro Silver-3 Steel Hizuru (Higo Groove) Kiritsuke Yanagiba Series
The term Higo (刀樋 / Katana Higo) refers to grooves carved into the blade of Japanese knives or swords, serving the following purposes:
The shape and length of the Higo groove can affect the performance and appearance of the blade. Common types include "narrow grooves," "wide grooves," and "double grooves." On kitchen knives, grooves are mainly decorative.
Various handle and saya configurations are available. Visit our website's handle and saya album or contact us directly:
👉 Handle and Saya Album