堺菊守 Sakai Kikumori 重陽 CHOYO 銀三鋼 切付牛刀 210mm
商品編號:
CYS621
NT$ 21,000
數量

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堺菊守 重陽 銀三鋼 切付牛刀 210mm

產品資訊

  • 鋼材:銀三鋼(安來鋼銀紙3號,添加13%以上鉻,耐腐蝕、易研磨)
  • 刀柄:朴木八角黑牛角口輪
  • 實際刃長:200mm
  • 刃寬:4cm
  • 刃厚:2.8mm
  • 柄長:127mm
  • 重量:157g
  • 價格:$21,000

關於堺菊守

  • 歷史傳承:堺市刀具製作歷史悠久,自5世紀起延續至今,堺刀具以其鋒利和耐用享譽國際。
  • 品牌精神:堺菊守以菊花為靈感,象徵長壽與高貴,傳承日本「打刃物」的技藝與文化。
  • 工藝特色:採用安來鋼與地金鍛打結合,經嚴格溫控與手工淬火、回火工藝,打造出鋒利耐用的刀具。

重陽系列介紹

  • 頂級材料與工藝:使用銀三鋼、青一鋼、白二鋼等高級鋼材,經全手工鏡面研磨處理。
  • 刀型選擇多樣:包含正夫柳刃、劍形柳刃、先丸蛸引、和牛刀、切付牛刀、三德刀、小刀等多款式樣。
  • 傑出性能:重陽系列兼具美觀與實用,是匠心技術與藝術的結晶,讓磨刀與使用都輕鬆愉快。

關於堺菊守的承諾

「重陽」與「菊月」系列皆為頂級刀具,擁有絕佳的切削力與優雅的外觀,適合收藏與長期使用。

Sakai Kikumori CHOYO Silver #3 Steel Kiritsuke Gyuto 210mm


Product Details

  • Steel: Silver #3 Steel (Yasugi Steel, also known as "Gin-San Steel," enhanced with 13% chromium for rust resistance and excellent edge retention)
  • Handle: Magnolia octagonal handle with black buffalo horn ferrule
  • Blade Length: 200mm (actual)
  • Blade Width: 4cm
  • Blade Thickness: 2.8mm
  • Handle Length: 127mm
  • Weight: 157g
  • Price: $21,000

About Sakai Kikumori

  • Legacy of Excellence: With a history dating back to the 5th century, Sakai has been a renowned center for blade craftsmanship.
  • Brand Philosophy: The name “Kikumori” means “Protector of the Chrysanthemum,” symbolizing longevity, elegance, and tradition.
  • Superior Craftsmanship: Sakai Kikumori knives are forged with precision, combining Yasugi Steel with unique quenching and tempering techniques to achieve unparalleled sharpness and durability.

CHOYO Series Highlights

  • Premium Materials and Finishing: Crafted from Silver #3, Blue #1, or White #2 steels, with meticulous mirror-polished finishes.
  • Versatile Blade Options: Includes Yanagiba, Sujihiki, Takobiki, Gyuto, Kiritsuke Gyuto, Santoku, and Petty knives in various sizes.
  • Exceptional Performance: Designed for effortless sharpening and use, the CHOYO series embodies the pinnacle of Japanese knife artistry and functionality.

Commitment to Excellence

The CHOYO series is one of Sakai Kikumori’s finest creations, offering an exquisite balance of aesthetics and practicality. These knives are a testament to Japan's rich blade-making heritage and are perfect for both use and collection.

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