堺菊守 Sakai Kikumori 重陽 CHOYO 銀三鋼 切付柳刃 270mm / 300mm
商品編號:
CYS127,CYS130
NT$ 19,780 ~ 23,000
數量

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堺菊守 CHOYO 銀三鋼 劍型柳刃 270mm / 300mm


產品資訊

鋼材

  • 材質:銀三鋼(安來鋼銀紙3號)
    • 添加 13% 以上的鉻,具有出色的耐腐蝕性能,比傳統碳鋼更不易生鏽。
    • 切割性能接近刃物鋼,擁有高硬度與高耐用性,適合專業廚師的需求。
    • 易於研磨的特性,對於專業與家庭用戶而言更為便利。

刀柄

  • 標配:朴木八角黑牛角口輪,輕巧且手感舒適。
  • 升級選項:可加購本店其他高端刀柄(如紫檀、烏木等),滿足個性化需求。

刀鞘

  • 材質:可訂製高品質刀鞘,提升刀具保護與外觀質感。

尺寸規格

項目 270mm 300mm
實際刃長 260mm 290mm
刃寬 3.4cm 3.5cm
刃厚 4mm ± 4mm ±
柄長 140mm 145mm
重量 165g ± 199g ±

價格

  • 刀具價格
    • 270mm:$19,780
    • 300mm:$23,000
  • 加購刀鞘:依需求訂製,請聯繫本店諮詢詳情。

重陽系列特色

  1. 匠心工藝

    • 由最優秀的工匠全程手工鍛造與研磨,最大限度發揮鋼材的硬度與鋒利度。
    • 鏡面仕上,極具美觀與質感,適合收藏與高端廚房使用。
  2. 易於維護

    • 刀刃設計幾乎能完全貼合磨刀石,研磨操作輕鬆,快速恢復鋒利。
  3. 專業與家庭皆宜

    • 銀三鋼材質兼具實用性與易用性,適合專業廚師與烹飪愛好者使用。

品牌保證

Sakai Kikumori CHOYO 系列代表了堺打刃物的巔峰技藝,結合傳統與現代,提供優越的切削體驗與卓越耐用性,是一款值得珍藏的頂級刀具。

Sakai Kikumori CHOYO Silver #3 Steel Kiritsuke Yanagiba 270mm / 300mm


Product Details

Steel

  • Material: Silver #3 Steel (Yasugi Steel)
    • Enhanced with 13% chromium for exceptional corrosion resistance, making it less prone to rust compared to traditional carbon steel.
    • Cutting performance comparable to high-grade blade steels, with excellent hardness and durability, ideal for professional chefs.
    • Easy-to-sharpen properties, making it convenient for both professional and home users.

Handle

  • Standard: Magnolia octagonal handle with black buffalo horn ferrule; lightweight and comfortable grip.
  • Upgrade Options: Premium handles (e.g., rosewood, ebony) available for customization.

Sheath

  • Material: Custom high-quality sheaths available for enhanced protection and aesthetic appeal.

Specifications

Feature 270mm 300mm
Blade Length 260mm (actual) 290mm (actual)
Blade Width 3.4cm 3.5cm
Blade Thickness 4mm ± 4mm ±
Handle Length 140mm 145mm
Weight 165g ± 199g ±

Pricing

  • Knife Price:
    • 270mm: $19,780
    • 300mm: $23,000
  • Custom Sheath: Available upon request. Contact us for more details.

CHOYO Series Highlights

Artisan Craftsmanship

  • Hand-forged and polished by master craftsmen to maximize the steel’s hardness and sharpness.
  • Mirror-polished finish for a refined, elegant appearance, suitable for collectors and high-end kitchen use.

Easy Maintenance

  • Blade design allows seamless contact with sharpening stones, enabling effortless sharpening to restore a precise edge.

Versatility for Professionals and Home Cooks

  • Silver #3 Steel combines practical functionality with ease of use, making it a popular choice for both professional chefs and culinary enthusiasts.

Brand Assurance

The Sakai Kikumori CHOYO Series represents the pinnacle of Sakai blade craftsmanship, blending tradition and innovation to deliver outstanding cutting performance and unmatched durability. A true masterpiece for use and collection.

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