🔧 現貨供應|德國製 F. DICK DICKORON 磨刀棒 7596130|不鏽鋼・圓型・雙面中目+雙面超細目・30cm
📌 產品資訊:
・型號: 7596130
・規格: 30cm
・材質: 不鏽鋼
・形狀: 圓型
・磨面: 兩面中目+兩面超細目
💰 售價:$5450
🔧 德國 F. DICK 磨刀棒系列差異整理
F. DICK 是德國百年歷史的專業磨刀工具品牌,產品依據切削方式與形狀設計分類,從家庭日常使用到職人等級刀具皆能對應。
🔪 磨刀棒的切割方式(Cut Types)
類型 | 特性與用途 |
---|---|
粗切 Rough Cut | 高磨耗力,快速修復嚴重鈍化刀刃 |
標準切 Standard Cut | 通用型設計,日常維持刀刃鋒利度 |
細切 Fine Cut | 磨耗較低,適用於刃口微調與精修 |
拋光 Polished | 幾乎不去除金屬,適合光滑整平鋒口 |
鑽石切割 Diamond Cut | 鑽石塗層,高磨耗力,適合硬鋼刀具 |
鈦合金 Titanium | 表面硬化處理,耐磨性高,適用於高硬度鋼材 |
陶瓷 Ceramic | 極致精細拋光,精準但質地脆,適合硬鋼與精密刀具 |
📏 磨刀棒的外型設計(Shapes)
形狀 | 特點與建議用途 |
---|---|
圓形 Round | 輕量好握,接觸面較小,適合一般使用 |
橢圓形 Oval | 增加與刀刃接觸面積,提升磨削效率,實用性佳 |
扁橢圓 Flat Oval | 線性接觸,效率最高,專業料理人首選 |
方形 Square | 可搭配多種磨面設計,實現多功能用途 |
複合形 Multicut | 根據施力大小變化磨削力道,一棒多用 |
⭐ F. DICK 特殊系列介紹
DICKORON 系列:
採用藍寶石切割技術,實現柔和精細的修整效果,適用於精密刀具。
TITAN 系列:
表面強化處理,專為高硬度鋼材打造,耐磨且壽命長。
✅ 選購建議
選擇合適硬度:
磨刀棒硬度應高於刀具本身,方能有效修整。
配合刀具長度選擇棒長:
主廚刀推薦搭配 25~30cm 磨刀棒,使用順手且效率佳。
依使用頻率選擇磨面細度:
常用刀建議選用細切或拋光磨面,降低刀刃耗損。
🔧 F. DICK 三款磨刀棒目數比較|Micro / Classic / Multiron 系列
產品名稱 | 目數等級 | 特點與用途 |
---|---|---|
DICKORON Micro | 超細目(Ultra-Fine) | 幾乎不去除金屬,適合精修與高級刀具保養,如日本刀、高碳鋼刀具 |
DICKORON Classic | 細目(Fine) | 藍寶石切割表面,溫和修整刀刃,適用於家庭與專業廚房 |
DICKORON Multiron | 細/中目(Fine/Standard) | 雙面設計可依施力變化調整磨削力道,兼具日常保養與修復功能 |
📌 型號補充說明與參考資料
幾乎不去除金屬,保持刀刃最佳尖銳度。
適用刀具: 高碳鋼、日本刀、高階精密料理刀具。
藍寶石切割表面,溫和不傷刃,提升磨刀體驗。
適用對象: 家庭主廚、專業料理人皆宜。
雙面切割設計,壓力強弱調整磨削力,適應多種需求。
適用場景: 廚房日常保養+刀刃輕度修復一棒搞定。
📚 參考資料來源:
Sharpening Supplies – F. DICK 系列專區
👉 https://www.sharpeningsupplies.com
📌 註記說明:
本內容整理自品牌官網與公開資訊,僅供產品介紹與比較用途使用。
📎 資料來源聲明:
部分資訊來自 F. DICK 官方網站與國際知名通路(如 ChefKnivesToGo、Dick.de、Amazon US、KnifeMerchant.com 等)。
📬 如原作者不同意轉載,請聯繫,我們將立即下架處理。
🔧 補充提醒:
磨刀棒為刀具日常校正與輕度修整工具,不等同於全面研磨。
建議定期搭配磨刀石進行深層研磨保養,才能維持刀具長效銳利與最佳切割手感。
🔧 In Stock|F. DICK Sharpening Steel 7596130|Stainless Steel – Round – Dual Grit – 30cm – Made in Germany
📌 Product Information:
・Model: 7596130
・Length: 30cm
・Material: Stainless Steel
・Shape: Round
・Grit Configuration: 2 sides Standard (Medium Cut) + 2 sides Ultra-Fine Cut
💰 Price: $5450
🔧 Overview of F. DICK Sharpening Steel Series
F. DICK is a German brand with over a century of craftsmanship in producing professional sharpening tools. Their steels are categorized by cut type and shape, offering tailored options for home kitchens, culinary schools, and professional chefs.
🔪 Sharpening Cut Types
Type | Features & Use |
---|---|
Rough Cut | High abrasion. Quickly repairs dull or damaged blades. |
Standard Cut | All-purpose. Maintains edge sharpness during routine use. |
Fine Cut | Light abrasion. Ideal for edge alignment and finishing. |
Polished | No metal removal. Perfect for smoothing and refining the edge. |
Diamond Cut | Coated with diamond particles. Excellent for hard steel knives. |
Titanium Coated | Hardened surface. Extremely wear-resistant. Ideal for tough blades. |
Ceramic | Extremely precise for fine polishing. Brittle, but accurate. |
📏 Sharpening Steel Shapes
Shape | Features & Applications |
---|---|
Round | Lightweight, easy to handle, less surface contact. |
Oval | More contact area, greater sharpening efficiency. |
Flat Oval | Linear contact, highest efficiency—professional choice. |
Square | Often designed with multiple surfaces for versatile use. |
Multicut | Adjusts abrasion level based on pressure applied. Very flexible. |
⭐ F. DICK Specialty Series
DICKORON Series
Sapphire-cut surface for gentle, refined sharpening. Ideal for high-end and precision knives.
TITAN Series
Reinforced hardened surface. Designed for high-hardness steel. Superior durability.
✅ Buying Guide
Match the steel to the knife hardness:
The honing rod should be harder than the blade for effective realignment.
Choose the correct rod length:
For chef's knives, 25–30cm sharpening steels are most efficient.
Select grit based on usage frequency:
For frequent-use knives, opt for fine or polished surfaces to preserve edge integrity.
🔧 F. DICK Grit Comparison|Micro / Classic / Multiron Series
Model | Grit Type | Features & Use |
---|---|---|
DICKORON Micro | Ultra-Fine Grit | Minimal abrasion. Excellent for daily touch-ups and premium knife care. |
DICKORON Classic | Fine Grit | Sapphire-cut finish. Gentle on edges. Great for home and pro kitchens. |
DICKORON Multiron | Fine / Standard Dual Grit | Dual-sided for different pressure levels. Balances daily care and light repairs. |
📌 Model Highlights & Notes
Minimal material removal. Maintains a razor-sharp edge.
Best for: Japanese knives, high-carbon blades, precision tools.
Sapphire-cut surface. Smooth honing without dulling.
Ideal for: Daily use by home cooks and professionals.
Dual surfaces adjust to pressure for varying sharpening needs.
Use case: Perfect for both edge maintenance and minor reshaping.
📚 Reference Source:
Sharpening Supplies – F. DICK Collection
👉 https://www.sharpeningsupplies.com
📌 Disclaimer:
Content above is sourced from official brand materials and public references for informational and comparative purposes only.
📎 Attribution Notice:
This page includes references to F. DICK’s official documentation and international retail listings (e.g., ChefKnivesToGo, Dick.de, Amazon US, KnifeMerchant.com).
📬 If any content owner objects to its use, please contact us for immediate removal.
🔧 Additional Note:
Sharpening steels are designed for daily edge alignment and maintenance. They are not a replacement for full sharpening.
For long-term performance and blade geometry restoration, regular use of whetstones is strongly recommended.