🔥 現貨供應｜
醉心 Suisin 銀三鋼 本霞 正夫柳刃 系列
✨ 專為高濕度與高強度作業現場設計，壽司、海鮮、水產業者愛用之選 ✨

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🔪 產品特色
本系列使用 日立 Yasuki 銀紙三號鋼（銀三鋼），結合堺市傳統鍛造技術與 本霞研磨，在保持鋒利度與硬度的同時，也具備良好的抗鏽性與易保養特性。

✔️ 不鏽鋼材質，減少保養負擔
✔️ 鋒利度近似高碳鋼，適用於高濕、高強度作業環境
✔️ 適合壽司吧、水產加工、酢料理等專業廚房

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🔧 基本資訊
・鋼材：日立 Yasuki 銀紙三號鋼（銀三鋼）
・製法：堺打刃物／二層鋼構造
・研磨方式：本霞研磨
・刀柄：一位木 八角柄
・刀鞘：無附（可加購白木／花梨木／黑檀）
・銘文：醉心 銀三鋼
・硬度：約 HRC 59～60

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📏 規格與售價

▍240mm
・實際刃長：230mm
・刃寬：3.2cm｜刃厚：2.6mm
・柄長：135mm｜重量：約 131g
💰 NT$14,500

▍270mm
・實際刃長：260mm
・刃寬：3.2cm｜刃厚：3.6mm
・柄長：140mm｜重量：約 192g
💰 NT$16,500

▍300mm
・實際刃長：290mm
・刃寬：3.2cm｜刃厚：3.5mm
・柄長：145mm｜重量：約 208g
💰 NT$18,000

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🛠 客製選項
・可更換刀柄（朴木、黑檀、鐵刀木等）
・可訂製刀鞘（多種天然木材可選）
📩 私訊詢問建議與報價｜刀柄圖庫連結

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📌 保養說明
❌ 請勿用於冷凍食材或剁骨
✅ 使用後請以清水＋中性洗劑清洗並擦乾
❌ 勿使用洗碗機或烘碗機
✅ 定期以磨刀石維護鋒利
❗ 不鏽鋼若保養不當仍可能表面生鏽

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📦 購買須知
・人工測量略有誤差屬正常範圍
・天然刀柄／鞘材質色澤紋理皆為隨機出貨
・屬個人衛生用品，除非瑕疵恕不接受退換
・歡迎私訊索取實拍照片或尺寸資訊

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🔗 立即私訊訂購｜體驗 Suisin 匠心之鋒
🔖 #Suisin #銀三鋼 #本霞研 #正夫柳刃 #壽司刀 #日本工藝 #堺打刃物 #和欣行 #HeXinHang

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🔥 In Stock｜
Suisin Gin-3 Honkasumi Yanagiba Series
✨ Designed for high-humidity, high-intensity environments — the top choice for sushi chefs, seafood handlers, and professionals. ✨

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🔪 Product Features
Crafted with Hitachi Yasuki Gin-3 steel, this series combines traditional Sakai hand-forging with refined honkasumi polishing, delivering an excellent balance of sharpness, hardness, and corrosion resistance.

✔️ Stainless steel core for easy maintenance
✔️ Honed to near-carbon-steel sharpness
✔️ Ideal for busy kitchens and wet environments (sushi bars, seafood prep, etc.)

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🔧 Basic Details
・Steel: Hitachi Yasuki Gin-3 (Stainless)
・Forging: Traditional Sakai two-layer construction
・Polish: Honkasumi finish
・Handle: Octagonal Ichii wood
・Saya (Sheath): Not included (optional add-on: magnolia, rosewood, ebony)
・Engraving: “Suisin Gin-3”
・Hardness: ~HRC 59–60

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📏 Specifications & Pricing

▍240mm
・Actual edge length: 230mm
・Blade width: 3.2cm｜Thickness: 2.6mm
・Handle length: 135mm｜Weight: ~131g
💰 Price: NT$14,500

▍270mm
・Actual edge length: 260mm
・Blade width: 3.2cm｜Thickness: 3.6mm
・Handle length: 140mm｜Weight: ~192g
💰 Price: NT$16,500

▍300mm
・Actual edge length: 290mm
・Blade width: 3.2cm｜Thickness: 3.5mm
・Handle length: 145mm｜Weight: ~208g
💰 Price: NT$18,000

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🛠 Customization Options
・Handle upgrades available (magnolia, ebony, ironwood, etc.)
・Custom sheaths available (natural woods in various finishes)
📩 DM us for pairing advice and price quotes｜Handle Gallery

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📌 Care Instructions
❌ Do not use on frozen food or bones
✅ Rinse with mild soap and dry completely after use
❌ Avoid dishwashers or dryers
✅ Maintain sharpness with regular whetstone sharpening
❗ Though stainless, surface rust may occur if improperly stored

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📦 Purchase Notes
・Measurements are manual and may vary slightly
・Natural wood handles and sheaths vary in grain and color
・As hygienic products, knives are non-returnable unless defective
・Contact us for real item photos, weights, or blade thickness details

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🔗 DM us now to order｜Experience the precision of Suisin craftsmanship
🔖 #Suisin #Gin3Steel #Honkasumi #Yanagiba #SushiKnife #JapaneseCraftsmanship #SakaiKnives #HeXinHang #和欣行