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真崎直樹作｜白二鋼 黑打 梨地 牛刀 210mm / 240mm

日本手工鍛造 × 古樸質感 × 實用收藏兼備

產品資訊

鋼材：白二鋼（高碳鋼｜易生鏽）

夾鋼結構：軟鐵夾鋼

刀身處理：黑打 + 梨地｜濃厚手工鍛造風格

柄材：朴木 × 胡桃木口輪｜典雅、握感穩定

鞘：可加購訂製（請私訊洽詢）

產品規格

210mm

刃長：215mm

柄長：130mm

刃寬：約 5cm

刃厚：刀尾 5.5mm → 刀尖 1.4mm

重量：約 172g

240mm

刃長：245mm

柄長：140mm

刃寬：約 5.3cm

刃厚：刀尾 5.6mm → 刀尖 1.4mm

重量：約 200g

售價：210mm – NT$ 8,800｜240mm – NT$ 11,000

鍛造職人 真崎直樹｜手工製作，極少量生產

兼具切割性能與收藏價值，細膩的梨地質感與黑打刀身，展現純粹職人風格。

私訊下單或留言洽詢 把這份工藝收藏在廚房中

#真崎直樹 #白二鋼 #牛刀 #黑打 #梨地 #手工鍛造 #職人之作 #日本廚刀 #限量刀具 #高碳鋼 #料理刀具 #和欣行

📢 Now In Stock
🔪 Naoki Mazaki｜White #2 Kurouchi Nashiji Gyuto 210mm / 240mm
🇯🇵 Japanese Hand-Forged × Rustic Texture × Functional Collectible

🔹 Product Details

• Steel: White #2 (High Carbon Steel｜Reactive – requires care)

• Construction: Soft iron cladding (Hon-Sanmai)

• Finish: Kurouchi + Nashiji – bold hand-forged aesthetic

• Handle: Magnolia with Walnut Ferrule – elegant, stable grip

• Saya: Custom order available (please inquire)

📏 Specifications
210mm

• Edge length: 215mm

• Handle length: 130mm

• Blade width: ~50mm

• Thickness: 5.5mm (spine) → 1.4mm (tip)

• Weight: ~172g

240mm

• Edge length: 245mm

• Handle length: 140mm

• Blade width: ~53mm

• Thickness: 5.6mm (spine) → 1.4mm (tip)

• Weight: ~200g

💰 Price:

• 210mm – NT$ 8,800

• 240mm – NT$ 11,000

✨ About the Maker｜Naoki Mazaki
Entirely hand-forged and produced in very limited quantities.
Balancing cutting performance with collectible value, the refined Nashiji texture and rustic Kurouchi finish perfectly express Mazaki’s artisanal style.

📲 DM or comment to order – bring this craftsmanship into your kitchen.

#NaokiMazaki #ShirogamiSteel #Gyuto #Kurouchi #Nashiji #HandForged #JapaneseKnives #ArtisanMade #和欣行