二唐刃物鍛造所 Nigara Hamono SG-2 粉末鋼 槌目 三德 180mm
NT$ 6,800 ~ 7,500
數量

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貨供應|日本 青森縣 二唐刃物 Nigara Hamono
SG-2 粉末鋼《槌目》三德刀 180mm


🗡 產品規格

  • 刃長:180mm(實測 170mm)

  • 刃厚:2.3mm

  • 刃寬:4.9cm

  • 重量:約 170g

  • 圖示柄材:黑檀木 × 白水牛角

  • 刀刃種類:雙刃設計

  • 鋼材:SG-2 粉末鋼(不鏽鋼粉末高速鋼)

💰 價格:NT$ 7,500(圖示配置)
💰 加購鐵刀木鞘:NT$ 8,500
⚠️ 訂製刀鞘製作期約 1–2 週


💎 刀柄選項與價格

1️⃣ 鐵刀木 × 黑檀口輪、花梨木 × 黑檀口輪 → NT$ 6,500
2️⃣ 一體黑檀 → NT$ 6,500
3️⃣ 鐵刀木 × 黑牛角 → NT$ 6,800
5️⃣ 三鎳銀柄(非碳纖維款) → NT$ 9,500 起

⚠️ 高階材質(碳纖維、全銀等)→ 私訊洽詢


✨ 特色亮點

  • SG-2 粉末鋼核心 → 高硬度 × 耐磨耗 × 鋒利持久

  • 槌目處理 → 減少食材沾黏,切割更順暢

  • 三德刀型 180mm → 日常萬用款,蔬菜、肉類、魚類皆適用

  • 多樣化刀柄選項 → 從實用到高階收藏,滿足不同需求


🔧 使用注意事項

  • 請勿切冷凍食材或剁骨(除剁刀/出刃刀外) → 避免崩口或斷裂

  • 使用後以清水(可搭配中性洗劑)清洗,立即擦乾

  • 易生鏽材質 → 建議使用後上防鏽油保養

  • 定期以磨刀石研磨保持鋒利

  • 請勿使用 洗碗機/烘碗機

  • 避免高溫與火源

  • 即便是不鏽鋼刀,若保養不當仍可能產生鏽斑


📩 數量有限,售完需等待追加
👉 想入手 Nigara SG-2 三德刀 → 歡迎私訊洽詢!

#二唐刃物 #NigaraHamono #SG2 #粉末鋼 #槌目 #三德刀 #青森縣 #日本廚刀 #手工鍛造 #專業廚刀 #客製刀柄

⚔️ In Stock|Nigara Hamono (Aomori, Japan) SG-2 Hammered Santoku 180mm ⚔️

🗡 Specifications

  • Blade Length: 180mm (actual 170mm)

  • Blade Thickness: 2.3mm

  • Blade Width: 4.9cm

  • Weight: approx. 170g

  • Handle (pictured): Ebony × White Buffalo Horn

  • 💰 Price: NT$ 7,500 (pictured configuration)

  • 💰 With Ironwood Saya: NT$ 8,500
    ⚠️ Custom saya production time: approx. 1–2 weeks


💎 Handle Options & Prices
1️⃣ Ironwood × Ebony Ferrule / Rosewood × Ebony Ferrule → NT$ 6,500
2️⃣ Solid Ebony → NT$ 6,500
3️⃣ Ironwood × Black Buffalo Horn → NT$ 6,800
5️⃣ Triple-Nickel Silver (non-carbon fiber) → from NT$ 9,500
⚠️ High-end materials (carbon fiber, full silver, etc.) → please inquire


Key Features

  • SG-2 Powder Steel Core → High hardness, excellent wear resistance, long-lasting sharpness

  • Hammered Finish → Reduces food sticking, smoother cutting performance

  • Santoku 180mm → Versatile all-rounder, perfect for vegetables, meat, and fish

  • Multiple Handle Choices → From practical to collector-grade, tailored to your preference


🔧 Care Instructions

  • Do not cut frozen foods or bones (except with Deba / cleaver types) to avoid chipping or breakage

  • Hand wash with water (mild detergent if needed), then dry immediately

  • Though stainless, rust spots may occur if neglected → apply protective oil as needed

  • Sharpen regularly with a whetstone to maintain edge performance

  • Do not use dishwasher or dish dryer

  • Keep away from high heat and open flames


📩 Limited Stock Available – Once Sold, Additional Wait Required
👉 Secure your Nigara SG-2 Santoku today → DM for purchase!

#NigaraHamono #SG2 #PowderSteel #HammeredFinish #Santoku #JapaneseKnives #HandForged #ProfessionalChefKnife #CustomHandle

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