堺北辰 Sakai Hokushin 池田美和作 白一鋼 富士 水本燒 褐返 和牛刀 210mm
NT$ 65,000
數量

※ 因付款與配送方式因地區而異,海外顧客下單前請先私訊官方 LINE(ID:@iic0179b)聯繫我們

※ Payment and shipping methods vary by region. Overseas customers, please contact us via our official LINE (ID: @iic0179b) before placing an order.

📢 現貨釋出|極稀有鍛流線池田美和作品
池田美和先生已正式卸任「堺市工會會長」,目前僅以顧問身分參與工會事務。
👉 想收藏他的刀具,真的要趁早——未來數量只會越來越少!

🔥 山脇刃物 × 堺北辰
池田美和作|白一鋼 富士・水本燒《褐返》和牛刀 210mm

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🔧 商品規格

鋼材:白一鋼(水本燒)
刀刃種類:雙刃
規格標示:210mm
實際刃長:200mm
刃寬:4.5cm
刃厚:3mm
刀條重量:152g

🔸 圖示柄材:黑檀 × 上下白水牛角口輪 × 三鎳銀圈
(※其他柄材可選,天然紋路隨機,恕無法指定)

👨‍🏭 製作資訊
鍛治:池田美和 Yoshikazu Ikeda
研磨:五十嵐 宣

📜 本品附:山脇刃物原廠證書

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🏯 關於池田鍛錬所|Ikeda Tanrenjo

池田美和先生自 1967 年在父親 池田亀夫 指導下開始鍛造,
1983 年成立「池田鍛錬所」,鍛道之路已超過半世紀。

👑 家族傳承四代鐵匠

  1. 池田亀夫(第二代)

  2. 池田辰男(第三代)

  3. 池田美和(第四代)

其中「堺北辰」更被視為其代表性的最高等級作品。

🎙️ 池田美和語錄

「自 1967 年至今,我始終致力於堺打刃物技術的傳承,
專注於製作高品質刀具,特別是水本燒與墨流し系列。」

目前擔任:堺打刃物傳統工藝師協會 顧問

🏆 主要獲獎紀錄
・1988|經濟產業大臣認定 傳統工藝師
・1999|堺市商工功績賞
・2004|近畿經濟產業局長表彰
・2014|大阪府優秀技能者(なにわの名工)

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📦 付款與配送方式(重要)

⚠ 高單價刀具不提供貨到付款
⚠ 尺寸若超出超商限制,將無法使用超商取貨
👉 為避免配送延誤,如遇上述情況我們會主動協助調整付款與物流方式。

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🛠 客製服務與注意事項

✔ 可加購訂製刀鞘/更換刀柄(價格依材質而異)
✔ 天然木材、水牛角皆為獨一無二,色澤紋路以實品為準
✔ 更多刀柄款式:
👉 https://hexin-hang.com/album.php

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📩 有興趣請私訊洽詢!

池田美和的作品,
尤其是 水本燒 × 富士波紋 × 褐返 ×鍛流線 的組合,
已屬收藏級別稀有度。

這把錯過,真的不知道下一把會是什麼時候了。

📢 Now Available|Extremely Rare Ikeda Yoshikazu Forged Flowline Piece
Master Yoshikazu Ikeda has officially stepped down as Chairman of the Sakai Cutlery Association and now participates only as an advisor.
👉 If you wish to own his work, now is truly the time — future availability will only decrease.

🔥 Yamawaki Hamono × Sakai Hokushin
Forged by Yoshikazu Ikeda|White #1 Steel “Fuji” Mizuhonyaki Kachikaeshi Gyuto 210mm

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🔧 Specifications

Steel: White #1 Steel (Mizu-honyaki)
Bevel Type: Double bevel
Listed Size: 210 mm
Actual Edge Length: 200 mm
Blade Height: 4.5 cm
Spine Thickness: 3 mm
Weight (blade): 152 g

🔸 Handle Shown: Ebony × White Buffalo Horn Ferrules (top & bottom) × Triple-Nickel Silver Spacer
(Other handles are available; natural materials vary and cannot be exactly selected.)

👨‍🏭 Crafting Details
Forging: Yoshikazu Ikeda
Sharpening: Noboru Igarashi

📜 Includes: Official certificate from Yamawaki Hamono

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🏯 About Ikeda Tanrenjo|Ikeda Forging Workshop

Yoshikazu Ikeda began forging under his father Kameo Ikeda in 1967.
He established Ikeda Tanrenjo in 1983 and has been forging for over 50 years.

👑 Four Generations of Blacksmithing Heritage

• Kameo Ikeda (2nd generation)
• Tatsuo Ikeda (3rd generation)
Yoshikazu Ikeda (4th generation)

Among his creations, “Sakai Hokushin” is regarded as the pinnacle of his work.

🎙️ Ikeda’s Own Words:
“Since 1967, I have devoted myself to preserving Sakai forging traditions,
focusing on creating the highest-quality blades — especially Mizu-honyaki and Forged Flowline (Nagare) works.”

Current Position: Advisor to the Sakai Traditional Craftsmen Association

🏆 Major Awards
• 1988 — Certified Traditional Craftsman (METI)
• 1999 — Sakai City Commerce Achievement Award
• 2004 — Kinki METI Director’s Commendation
• 2014 — Osaka Prefecture Outstanding Craftsman (Naniwa no Meikō)

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📦 Payment & Shipping Notes (Important)

⚠ High-value knives cannot be shipped using COD (cash on delivery)
⚠ Oversized knives may exceed convenience store shipping limits
👉 If such issues arise, we will proactively assist in switching to proper payment or shipping methods

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🛠 Customization Options & Notes

✔ Custom saya available (price varies by wood type)
✔ Handle upgrades available
✔ Natural woods & buffalo horn vary — actual appearance may differ
✔ More handle styles:
👉 https://hexin-hang.com/album.php

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📩 DM us if you’re interested!

Ikeda Yoshikazu’s work — especially the combination of
Mizu-honyaki × Fuji pattern × Kachikaeshi finish × Forged Flowline (Nagare)
has reached true collector-level rarity.

✨ Miss this one, and there is no telling when the next opportunity will come.

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