德國製 F. DICK《DICKORON》磨刀棒 7755130/7756130|圓形・中目/細目|30cm
商品編號:
7755130,7756130
NT$ 1,000 ~ 1,280
數量

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🔧 現貨供應

德國製 F. DICK《DICKORON》磨刀棒

7755130/7756130|圓形・中目/細目|30cm

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📌 產品資訊:

🔹 型號:7755130

・顆粒:中目
・形狀:圓形
・握柄:黑柄
💰 售價:$1,000


🔹 型號:7756130

・顆粒:細目
・形狀:圓形
・握柄:黑柄
💰 售價:$1,280

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🔧 德國 F. DICK 磨刀棒系列差異整理

F. DICK 是德國擁有百年歷史的專業磨刀工具品牌,
旗下產品依據 切削方式外型設計 區分,
廣泛應用於家庭與專業廚房環境。

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🔪 磨刀棒的切割方式(Cut Types)

類型 特性與用途
粗切 Rough Cut 高磨耗力,快速修復嚴重鈍刃
標準切 Standard Cut 通用型,適合日常維持鋒利
細切 Fine Cut 磨耗低,適合刃口微調與精細修整
拋光 Polished 幾乎不去除金屬,用於光滑整平刀刃
鑽石 Diamond Cut 表面鑽石顆粒,高硬度磨耗,適合硬鋼
鈦合金 Titanium 表面硬化處理,耐磨、適合高硬度鋼材
陶瓷 Ceramic 精細拋光,去金屬量極低,適合精密刀具

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📏 磨刀棒的外型設計(Shapes)

形狀 特點與建議用途
圓形 Round 輕量、接觸面小,適合日常使用
橢圓形 Oval 刀刃接觸面大,效率高
扁橢圓 Flat Oval 線性接觸、效率最高、專業主廚愛用
方形 Square 多面可做不同切削加工
複合形 Multicut 施力不同可調整磨削效果,一棒多用

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⭐ F. DICK 特殊系列介紹

🔵 DICKORON 系列

藍寶石切割工藝、修整刃口細膩精準。
適用:高階刀具、日本刀、高碳鋼

🟠 TITAN 系列

表面強化處理,耐磨性高。
適用:粉末鋼、高硬度刀具

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✅ 選購建議

磨刀棒硬度必須高於刀具
主廚刀建議使用 25–30cm
常用刀具建議選細切/拋光(減少磨耗)

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🔧 F. DICK 三款磨刀棒比較

產品名稱 目數等級 特點/用途
DICKORON Micro 超細目 Ultra-Fine 不削金屬、適合精修與高碳鋼、日本刀
DICKORON Classic 細目 Fine 藍寶石切割、不傷刃、適合日常
DICKORON Multiron 細/中目 雙面用途、日常保養+輕度修復

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📚 參考資料來源

Sharpening Supplies – F. DICK 系列專區
👉 https://www.sharpeningsupplies.com

📎 部分資料整理自 F. DICK 官網、ChefKnivesToGo、Dick.de、Amazon US、KnifeMerchant 等平台。

🔧 In Stock Now

F. DICK “DICKORON” Sharpening Steel — Made in Germany

7755130 / 7756130|Round Shape・Medium Cut / Fine Cut|30cm

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📌 Product Information

🔹 Model: 7755130

  • Grit: Medium Cut

  • Shape: Round

  • Handle: Black

  • Price: NT$ 1,000

🔹 Model: 7756130

  • Grit: Fine Cut

  • Shape: Round

  • Handle: Black

  • Price: NT$ 1,280

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🔧 About F. DICK Sharpening Steels

F. DICK is a German manufacturer with over a century of craftsmanship.
Their sharpening steels are categorized by cut type and shape,
commonly used in both home kitchens and professional culinary environments.

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🔪 Cut Types (What Each Type Does)

Type Features & Recommended Use
Rough Cut High abrasion; quickly repairs very dull edges
Standard Cut General daily maintenance
Fine Cut Low abrasion; precise edge refinement
Polished Almost no metal removal; smooths and realigns the edge
Diamond Cut Diamond particle surface; suitable for very hard steels
Titanium Surface-hardened; durable and ideal for high-HRC steels
Ceramic Ultra-fine polishing with minimal metal removal

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📏 Shape Variations & Their Benefits

Shape Characteristics & Suggested Use
Round Lightweight; smaller contact area; ideal for daily use
Oval Larger contact area; improved sharpening efficiency
Flat Oval Linear contact; highest sharpening efficiency; chef-preferred
Square Multiple usable surfaces
Multicut Sharpening effect changes based on applied pressure

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⭐ Featured F. DICK Series

🔵 DICKORON Series

  • Sapphire-cut surface

  • Precise and gentle edge correction

  • Best for high-end knives, Japanese blades, and carbon steel

🟠 TITAN Series

  • Reinforced surface

  • High wear resistance

  • Suitable for powder steels & high-hardness blades

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✅ Buying Guide — How to Choose

✔ Sharpening steel must be harder than your knife
✔ For chef knives, 25–30 cm is recommended
✔ For frequent use, choose Fine Cut or Polished to reduce wear

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🔧 F. DICK Sharpening Steel Comparison

Model Grit Level Features / Best Use
DICKORON Micro Ultra-Fine Minimal metal removal; ideal for Japanese knives & carbon steel
DICKORON Classic Fine Sapphire-cut; gentle edge correction
DICKORON Multiron Fine / Standard Dual-purpose; for daily maintenance + minor repairs

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📚 Reference Sources

Sharpening Supplies – F. DICK Product Page
👉 https://www.sharpeningsupplies.com

Additional references include:
F. DICK Official Site, ChefKnivesToGo, Dick.de, Amazon US, KnifeMerchant, etc.
If any original author objects to citation, we will remove content immediately.

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