德國製 F.DICK DICKORON 8238526 砍刀型 Butcher Knife 26cm
商品編號:
8238526
NT$ 1,800
數量

※ 因付款與配送方式因地區而異,海外顧客下單前請先私訊官方 LINE(ID:@iic0179b)聯繫我們

※ Payment and shipping methods vary by region. Overseas customers, please contact us via our official LINE (ID: @iic0179b) before placing an order.

📦 現貨供應|附塑膠刀套
F.DICK ErgoGrip 砍刀型 Butcher Knife 26cm
#FDICK #ErgoGrip #ButcherKnife #德國刀具 #和欣行

━━━━━━━━━━━━━━━━━━━
🔧 產品資訊

鋼材: 德國高碳不鏽鋼 X55CrMo14
型號: 8238526
規格: 260mm
刃長: 260mm
刃厚: 2mm
全長: 約 395mm
重量: 約 255g

💰 售價:NT$ 1,800
(附 塑膠刀套

🎥 切削影片:
https://youtu.be/vDkyD-xgb78

━━━━━━━━━━━━━━━━━━━
🛡 安全特點

・手柄擁有 加大拇指支撐明顯手指護衛,防止滑手
・刀刃根部 倒圓處理,減少意外割傷
・人體工學防滑握柄,濕手也能穩定抓握
・設計用於長時間、重度加工作業,提高效率並降低疲勞

━━━━━━━━━━━━━━━━━━━
最高衛生標準|NSF 認證

✔ 刀片拋光處理,減少沾黏、容易清洗
✔ 刀柄與刀刃無縫隙,不吸附油脂與色素
✔ 刀柄耐高溫、抗震、抗腐蝕
✔ 多色手柄可依類別做區分(HACCP 管理)
→ 榮獲 NSF 國際食品衛生安全認證

━━━━━━━━━━━━━━━━━━━
🔪 56° HRC 平衡硬度

硬度 56 HRC 具備:

✔ 刀刃壽命長
✔ 金屬耗損低 → 減少磨刀次數
✔ 切感銳利且穩定

每把刀皆經:

・單獨硬化
・逐件監控品質
・刃口拋光處理

切感更順、更快、更省力。
始終鋒利意味著:

✔ 節省材料
✔ 提升工作速度
✔ 減少事故發生率

━━━━━━━━━━━━━━━━━━━
🏭 ErgoGrip 系列介紹

F. DICK ErgoGrip 生產線專為:

・肉品加工廠
・冷凍食品加工
・餐廳專業砍切作業

提供 39 種以上刀型可選(不同刃形、刃長、手柄顏色)。
若你在找某個特定功能的刀具,ErgoGrip 系列幾乎一定找得到。

━━━━━━━━━━━━━━━━━━━
📩 歡迎私訊詢問/下單
需搭配磨刀棒、其他型號、或大量採購皆可私訊協助!

📦 In Stock|Includes Plastic Blade Guard

F. DICK ErgoGrip Butcher Knife 26 cm

#FDICK #ErgoGrip #ButcherKnife #GermanKnives #HeXinHang

━━━━━━━━━━━━━━━━━━━

🔧 Product Details

  • Steel: German high-carbon stainless steel X55CrMo14

  • Model: 8238526

  • Blade Length: 260 mm

  • Blade Thickness: 2 mm

  • Overall Length: approx. 395 mm

  • Weight: approx. 255 g

💰 Price: NT$ 1,800 (includes plastic blade guard)

🎥 Cutting Demo Video:
https://youtu.be/vDkyD-xgb78

━━━━━━━━━━━━━━━━━━━

🛡 Safety Features

  • Enlarged thumb rest and pronounced finger guard to prevent slipping

  • Rounded heel section to reduce accidental cuts

  • Ergonomic, non-slip handle provides a secure grip even with wet hands

  • Designed for long hours of heavy-duty processing with reduced fatigue

━━━━━━━━━━━━━━━━━━━

✨ Highest Hygiene Standards|NSF Certified

✔ Polished blade surface → reduces sticking and cleans easily
✔ Seamless blade–handle construction → no gaps for grease or residue
✔ Heat-resistant, shock-resistant, and corrosion-resistant handle
✔ Multi-color handle options for HACCP zone management
→ Certified by NSF for international food safety standards

━━━━━━━━━━━━━━━━━━━

🔪 Balanced Hardness|56° HRC

HRC 56 offers the ideal combination of:

✔ Long edge life
✔ Lower metal abrasion → fewer sharpening sessions
✔ Clean, reliable cutting performance

Each knife undergoes:

  • Individual hardening

  • Strict quality inspection

  • Polished edge finishing

The result: smoother, faster, more effortless cutting.
A consistently sharp knife helps:

✔ Reduce material waste
✔ Improve workflow efficiency
✔ Lower the risk of workplace accidents

━━━━━━━━━━━━━━━━━━━

🏭 About the ErgoGrip Series

F. DICK ErgoGrip knives are engineered specifically for:

  • Meat processing plants

  • Frozen food production

  • Heavy restaurant butchery tasks

The series includes 39+ blade shapes, offering:
▪ Various profiles
▪ Multiple lengths
▪ Multi-color handles for hygiene control

If you’re looking for a specific function, ErgoGrip almost certainly has the exact knife you need.

━━━━━━━━━━━━━━━━━━━

📩 Contact Us for Orders or Inquiries

Need a matching sharpening steel, other knife models, or bulk purchase?
Feel free to message us — we’re happy to help!

產品 Product

產品 Product

會員專區

購物車

0

聯絡我們