Steel: SG2 Powder Stainless Steel
Blade Type: Kiritsuke Nakiri
Finish: Kurouchi (Black-forged finish)
Nominal Length: 180 mm
Actual Blade Length: approx. 170 mm
Blade Height: approx. 4.9 cm
Spine Thickness: approx. 2.3 mm
Weight: approx. 188 g
Displayed Handle Configuration:
Ebony wood × Black buffalo horn ferrule (top & bottom) × Nickel silver spacer
Saya:
Custom-made saya available
(Production time: approx. 1 week or more)
Displayed configuration:
NT$ 7,500
(Natural wood grain varies; random selection)
Rosewood / Ironwood × Ebony ferrule — NT$ 6,000
One-piece Ebony — NT$ 6,000
Ebony × White buffalo horn
(Top & bottom white horn + NT$ 300) — NT$ 6,500
Maple (ivory-style) / Olive wood (double Corian) /
Black persimmon (double white horn) / Lignum vitae (double white horn) — NT$ 7,000
Triple nickel silver handle — From NT$ 7,500
Solid silver ferrule / Solid copper / Full silver — Price upon inquiry
📌 Natural wood grain cannot be specified
📸 Handle gallery available upon request
Do not cut frozen foods or bones
(Except cleavers or deba knives)
Avoid dropping or strong impacts
→ May cause chipping or breakage
After use, wash with water
(mild detergent is acceptable) and dry immediately
For carbon steel or semi-stainless knives,
apply a thin layer of protective oil after cleaning
Maintain sharpness with whetstones
Do not use dishwashers or drying machines
Avoid high heat and open flames
Even stainless steel may rust if poorly maintained
Feel free to message us for:
✔ Handle configuration advice
✔ Saya options
✔ Usage recommendations
A Kurouchi Kiritsuke Nakiri from Nigara Hamono —
combining SG2 performance with traditional Aomori blacksmith character.






